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Created by the Trigano family (co-founders of Club Med) and French philosopher, Cyril Aouizerate, Mama Shelter was designed by Philippe…
Former confectioner at Dalloyau, Mariko Duplessis opened Mamie Gateaux tea room just a stone throw from Rue Saint-Placide. The lunch menu…
Laurent Zajac is the chef and the owner of the Maxan restaurant. When he prepares his dishes he’s inspired by ordinary life and by…
MH Coiffure is a 150 square metre refined jewel distributed on two floors in the heart of Paris. Come and discover a universe in which…
Michel Rostang is a descendant of great chefs who were very passionate with gastronomy, he owns 7 restaurants and has run for over 30 years…
Mon Hotel was created by a fan of contemporary art and design of the hotel industry. The 37 rooms, sensual and intimate, combine comfort to…
The Murano Resort is the first born of the Murano Hotels & Resorts run by Jerome Faucaud. It was given the name Murano in tribute to…
M. Solferino Open: from tuesday to sunday, from 9h30 am to 6h pm and thursday form 9h30 am to 9h45 pm Price: 8€ – cut price: 5,5€…
M. Concorde Open: every day from 9h30 am to 6pm (closed on tuesday) Price: 7,5€ -cut price5,5€ Entrance is free the first month of the…
Metro Line 14. Cour Saint Emilion Open on request Prezzo: Adulti 12,50€ – Bambini 4€
Open every day from 9 am to 06pm, except for tuesday and holidays. Night visit untili, 09.45 pm, wednesday and friday. Free entrance the…
Open: everyday from 9am to 6pm, except for monday and holidays. Night visits until 10 pm on wednesday and friday. Fees: 11€
M. Grands Boulevards Open from monday to al friday from 10 am to 6,30 pm Price: Adults 20€ – cut price17€ Children (6 to 14 years old…
One by Philippe Vaurs is a dream, a parenthesis in the heart of Paris where time stops and the traveller is given the impression of…
Born in 1977, this iconoclastic artist became globally famous at the end ofthe 90’s by hijacking in 3D the products of emblematic and…
Nato nel 1977, questo artista iconoclastico divento famoso a livello globale alla fine degli anni ’90 riproducendo in 3D prodotti di brand…
Ozu restaurant is located in the heart of Paris in the Trocadero gardens and it offers an extraordinary view on a 600000 litres aquarium!…
The architectural concept of Park Hyatt Paris-Vendome was pictured by Ed Tuttle, and is based on openness and interactivity of space so to…
Patrick Roger, elected best Chocolatier in France in 2000, designed his boutiques with a timeless design spirit. Very attached to his roots…
Directed by Francis Holder, Paul is a quality Maison that shares its values since 1889. The Maison passed over its name for five…