Fatty Crab

This trendy Malaysian hot spot is not to be missed The small room’s open kitchen dishes out pleasing aromas of spice. The tiny bar is the only place to wait for a spot at the wooden tables with authentic Malaysian chairs.
Starters include sweet-sour green mango sticks, with a dipping bowl including chili, sugar, and salt. This is a place to get your hands dirty with meaty chicken wings or the chili Dungeness crab. If dirty isn’t your style try the pickled watermelon and light-as-air crispy pork salad or the short ribs infused with the tastes of lime, coconut, and chili. An extensive wine and beer list is sure to quench your thirst.