AMAMI

The philosophy of the restaurant is to offer the best of Italian quality, both in the selection of prime products, to the friendly service, where profession is guaranteed by skilled staff. The decor is minimal industrial-style but young and modern, with simple wooden furniture and metal that recall the ceilings and windows with iron bars, which are typical of the factories of the industrial age, blending in perfect harmony with the Porta Nuova district. A Mediterranean Italian cuisine using seasonal fresh ingredients, showcasing proposed dishes and cooked in a manner to respect the tastes and flavours, you will also find a seasonal menu. Apart from the kitchen, AmaMi stands out for its pizza, prepared without yeast, it’s extremely light and easy to digest, they can be prepared with the use of five different flours. AmaMi is open 7 days a week, from breakfast to dinner, and brunch is also served on Saturday, Sunday and public holidays.