AL PORTO

The restaurant Al porto it’s born from idea to Buonamici and his wife Anna.Since the April in the 1967, when they opened this restaurant, in a old fashioned building, once a toll-house, their mind was to give the possibility to a city like Milano to taste to discover the fish excellence. That’s it has been the way of yesterday and today too. Restaurant that from 50 years, lives, works and gives the possibility to taste to many refined palates, gastronomics treasures from the sea.