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In 1880 between Asti and Torino was founded the historic restaurant Ciocca. Managed by the family of the Cav. Rustichelli Carlo from 1968,…
Under the guidance of Modenese chef, Federico Zanasi, Condividere has opened in Turin – at Nuvola Lavazza, serving up a fun, spontaneous…
Founded in 1870 by Cavalier Cucco, it features a fish only menu with raw seafood and elaborate dishes. The raw royale plateau is a must.…
The unmistakable style, attention to detail and the unique flavors of the Cerea brothers meet the hospitality and class of the Carlton…
The hotel project by Juventus and Lindbergh Hotels, a contemporary, welcoming and exclusive space, the right place to meet the expectations…
“Eat with love”. That’s the Legami philosophy in a nutshell – in a passion for food, in the selection of raw materials, in elegant…
Mediterranean cuisine and organic products from the small local produce of the island, paired with a careful selection of wines, in an…
Located in the northern side of the island of Zakynthos, in an idyllic setting just 500 meters from the picturesque port of St. Nicholas in…
Opera has many different meanings: manual work, craftsmanship, but also art, be it a painting or a sculpture. It combines practicality and…
As if it’s shielding the secluded bay where it lays and its private sandy beach, the structure features luxury villas with private pools, a…
Opened in 1757. Princes artists and tycoons, have signed its picture guest book: Camillo Benso di Cavour, principal architect of the…
Emotions and curiosity. That’s what Giudice offers: a balanced mix of tradition and modernity, inspired by international gastronomic…
The restaurant Bel Deuit is located on the Superga hill, just a short distance from the Superga Basilica. Here, in a rustic but well- cared…
Snodo more than not just a simple restaurant; it is a container, for life, for people, and for stories. It is a connection between…
A gastronomic journey that starts from the East to blend with the aromas and flavors of “Piedmont”. All enclosed in a unique, relaxing…
Tabui is the truffle restaurant in the center of Turin. A reference point for lovers of the precious mushroom, it offers a menu where…
The gastronomic offer of Tàola by the award-winning chef Davide Scabin, stands out for its energy and vitality: on the one hand, the…
Greedy aperitifs and delicious gourmet buns for night owls. A new gathering for foodlover ready to conquer the palates with a delicious…
1Portofino provides the best in charter services, water taxi and mooring to ensure you the top levels of comfort and luxury. It’s all in…
From a romantic dinner for two with an à la carte menu to dinners for larger groups The 4Cento also thinks about companies and special…