SUGAR PASTICCERIA

Passion and enthusiasm, and the research of new flavours characterizethe pastry art of the chef Roberto Malin. Since ten years every single day, Sugar produces cakes,pastry, chocolate candy, or salted food for lunch. In a variety of shapes and flavour, in an exclusiveand friendly ambient.

Address

Address:

Via Vincenzo Monti 26

GPS:

45.46893352828, 9.1729464698346

Telephone:

o2.4815376

SUGAR PASTICCERIA

Address

Address:

GPS:

Telephone:

Email:

Web:

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