Relais dei Poderi Luigi Einaudi

After guaranteeing the excellence of the Dolcetto – which he first bottled and made
known beyond the local borders – he bought the first vineyards in Nebbiolo, first in
Barolo and then in Neive. With later acquisitions, the heirs have given the Barolo of the
Poderi the solid qualitative base that the founder had in mind. The 13 farmhouses that
make up the Poderi Luigi Einaudi lie in the crus that have been recognised historically
as the best of the Langhe region in terms of exposure, position and the quality of the
terrains, for a total of 150 hectares of land, of which 60 are vineyards.