Les Enfants Terribles

Un  bistrot  chic. The  originality  of  the  open-style  kitchen  draws  attention  to  the  typical  products  of  the local cuisine. A courageous approach that will make you taste again the traditional flavours. Enjoy the Enfants Terribles-Megeve steak with black pepper cooked by the Chef Jean Cocteau and accompaied with the famous Monte Bianco o rum baba grande and whipped cream .